COLD FINGERFOOD BUFFET - CATERING MENU

25 pcs, Tender chicken wings seasoned with our special house BBQ sauce, infused with sesame oil & honey

6 to 8 ppl, grilled chicken breast in a red bell pepper sauce on a bed of jollof rice 

6 to 8 ppl, Quorn vegan "chicken" in a red bell pepper sauce on a bed of jollof rice 

6 to 8 ppl, Tatashe curried chicken tossed with red & green bell peppers and nestled in a bed of garden salad 

25 pcs, Akara Falafel served with cucumber & tomato salad, and red pepper hummus & homemade flatbread vgn

15 pcs per tray, select up to 3 fillings per tray

Toasted brioche mini buns with Lagos-style fillings:

Sweet pepper omelette vgt | Corned beef omelette | Akara falafel vgn | Pepe chicken | Sweet potato & sweetcorn vgn

15 pcs per tray, select up to 3 fillings per tray

Toasted brioche mini buns with tasty classic fillings:

Tuna mayo | Ham & salad | Coronation chicken | Chicken & Sweetcorn | Caramelised onion & cheese vgt | Pesto, sun-dried Tomato & cheese vgt | Goat's cheese & sun-dried tomato vgt | Egg mayo vgt

Classic potato vgt 12.00

Jollof rice vgn 18.00

Sundried tomato & walnut pasta vgt 15.00

Garden vgn 12.00

Roasted corn vgn 13.00

Cucumber & tomato vgn 12.00

20 pcs, lamb samosas served with obe-ata (Lagos spicy tomato dipping sauce) 

20 pcs, veggie samosas served with obe-ata (Lagos spicy tomato dipping sauce) 

 30 pcs, traditional pork sausage incased in puff pastry 

 30 pcs, vegan sausage incased in puff pastry 

15 pcs, pastry parcels of slow cooked minced LAMB with a dash of Scotch Bonnet Chilli! 

15 pcs, pastry parcels of CHICKPEA vgt, with a dash of Scotch Bonnet Chilli! 

18 pcs, select up to 3 toppings per tray: Basil & tomato vgt | Goat's cheese & sun-dried tomato vgt | Pepperoni | Mushroom vgt | Chilli-chicken | Chilli-cheese vgt

Topped with our signature cream-chesse icing

Banana & walnut | Carrot & walnut | Lemon | Coconut; Pistachio & cardamom; Victoria vgt

Note: Our traycake is a rectangular cake provided uncut but with the option of marking it into 12 large slices or 24 bite size portions.

Whole traycake dimensions approx. 19cm × 27cm

Large slice dimensions approx 9.5cm x 4.5cm (12 pieces)

Bite size portion dimensions approx. 4.7cm x 4.5cm (24 pieces)

24 bite size pcs, home-made dark chocolate brownies and raspberry blondies  vgt